The Chicken Encyclopedia An Illustrated Reference

The Chicken Encyclopedia: An Illustrated Reference

English | ISBN: 1603425616 | 2012 | EPUB | 320 pages | 15 MB



From addled to wind egg, crossed beak to zygote, the terminology of
everything chicken is demystified in The Chicken Encyclopedia, a
comprehensive A-to-Z reference volume presented in a friendly, highly
illustrated format.





Chickophiles will find breed descriptions; definitions of the most
common conditions, situations, characteristics, and behaviors of
chickens; and much more. Whether its the difference between wry tail,
split tail, and gamy tail; the meaning of hen feathered, forced molt, or
quill feather; the characteristics of droopy wing; the content of
granite grit; or the translation of a chicken's alarm call, here are all
the answers to every chicken question and quandary, from the practical
to the curious.



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